Tolerance of cassava cultivars to herbicides fomesafen and fluazifop-p-butyl

Authors

  • Daniel Valadão Silva Universidade Federal de Viçosa
  • José Barbosa dos Santos Universidade Federal dos Vales do Jequitinhonha e Mucuri
  • Hellen Martins Silveira Universidade Federal de Viçosa
  • Felipe Paolinelli de Carvalho Universidade Federal de Viçosa
  • Manoel Delintro Castro Neto Universidade Federal de Viçosa
  • Evander Alves Ferreira Universidade Federal dos Vales do Jequitinhonha e Mucuri
  • Antonio Alberto Silva Universidade Federal de Viçosa
  • Paulo Roberto Cecon Universidade Federal de Viçosa

DOI:

https://doi.org/10.7824/rbh.v10i3.125

Keywords:

Manihot esculenta, growth, selectivity, chemical control

Abstract

Several studies report herbicide tolerance variations of same species with different genotypes. Thus, this study aimed to evaluate the tolerance of five cassava cultivars to the post-emergence applications of fluazifop-p-butyl, fomesafen and the association of both products. In the first visual assessment of intoxication, the most visible symptoms in cassava plants of poisoning was observed at 7 days after application (DAA), caused by mixture treatment (fomesafen + fluzifop-p-butyl) and fomesafen isolated as well. At the end of the evaluation period (35 DAP), was observed reduction of intoxication signs and foliage recovery of all cassava cultivars tested. The mixture showed to be very toxic causing reductions in leaf dry matter, stem dry matter, shoots dry matter, stem diameter, leaf area and plant height. Despite a high rate of poisoning by the herbicide fomesafen, variations in dry matter accumulation was not observed Treatments based on fluazifop-p-butyl were not toxic to culture similar to plants of the check plots. There were no differences of tolerance level to herbicide treatments in the all cassava cultivars tested.

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Author Biographies

Daniel Valadão Silva, Universidade Federal de Viçosa

Departamento de Fitotecnia

José Barbosa dos Santos, Universidade Federal dos Vales do Jequitinhonha e Mucuri

Departamento de Agronomia

Hellen Martins Silveira, Universidade Federal de Viçosa

Departamento de Fitotecnia

Felipe Paolinelli de Carvalho, Universidade Federal de Viçosa

Departamento de Fitotecnia

Manoel Delintro Castro Neto, Universidade Federal de Viçosa

Departamento de Fitotecnia

Evander Alves Ferreira, Universidade Federal dos Vales do Jequitinhonha e Mucuri

Pós doutorando em Produção Vegetal

Antonio Alberto Silva, Universidade Federal de Viçosa

Departamento de Fitotecnia

Paulo Roberto Cecon, Universidade Federal de Viçosa

Departamento de Estatistica

Published

2011-12-10

Issue

Section

Herbicide selectivity to cultivated species